Caffè La Genovese Quality Coloniale 1000g
Espresso coffee, whole bean
Mixing ratio: 40% Arabica beans/ 60% Robusta beans.
All the beans in the mixture are gently and slowly roasted one by one to preserve their characteristic characteristics. The coffee beans are quickly cooled with cold air instead of the usual water. Air cooling ensures that the beans retain their full aroma and do not absorb unnecessary moisture.
The natural Arabica beans from Brazil give a fine aroma and ensure a pleasant acidity. The natural and washed Robusta beans from India, on the other hand, provide the strong and luxuriant crema.
Manufacturer/ roasting plant:
La Genovese S.A.S.
Regione Bottino N.1/M
17031 Albenga (SV)
Italy
| Blend ratio: | 40% Arabica / 60% Robusta |
| Aroma(s) : | Chocolaty, Fruity |
| Type / Nature: | Whole beans |
| Coffee maker / Machine : | Espresso machine (portafilter), Automatic machine |
| Caffeine content: | Medium Caffeine Content |
| Package Size: | 1kg |
| Region / Country: | Northern Italy |
| Degree of Roast: | Medium |
| Intensity: | Strong |
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