For all those that need decaf coffee, enjoy this selected colombia coffee crop Colombia Select. Goes well with Filter and Espresso coffee.

Farmer: Coffee communities in Colombia

Area: Colombia

Altitude: Up to 1500 meters

Processing Method: Washed

Variety:  Caturra, Typica

Profile: Caramel sweet, Brown Sugar, Milk Chocolate

Decaf Colombia Select Water Process is curated from lots that has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated.

During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee soluble that draws out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again.